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5 slices of hamachi (yellowtail) with house made ponzu sauce and jalapeño. Juicy and flavorful.
Sushi rice on the bottom, avocado in the middle, big eye tuna on top with eel sauce, spicy mayo, carrots and masago.
Jalapeno, onion ring, broccoli, sweet potato tempura and zucchini tempura with house made tempura sauce (sweet and fresh).
Fresh calamari wrapped with tempura batter and panko, lightly deep fried. Served with chef's sweet chili sauce.
SOUPS & SALADS
Limited time only.
Seafood Combo A
1/2 lb. green mussel, 1/2 lb. snow crab and 1/2 lb. shrimp (no head). Served with corn and potato.
Seafood Combo B
1/2 lb. shrimp (no head), 1/2 lb. snow crab and 1/2 lb. crawfish. Served with corn and potato.
Seafood Combo E
1 lobster, 1/2 lb. shrimp (no head) and 1/2 lb. clams. Served with corn and potato.
CHEF'S SPECIAL ROLLS
Potato tempura, avocado and jalapeno topped with spicy crab and sweet chili sauce.
Las Vegas Roll
Rolled with spicy crab and avocado. Topped with yellowtail, jalapeño and sriracha sauce.
Golden Bridge Roll
Crab, cucumber, avocado, spicy salmon and scallion with eel sauce and spicy mayo.
Tempura spicy crab stick with crunch, scallion, eel sauce, spicy mayo and sweet special sauce.
Rolled with grilled salmon, avocado and cream cheese. Topped with fresh salmon and crunch.
Gorilla Roll (Deep-Fried)
Shrimp tempura, crab and avocado topped with eel sauce and Snow White sauce.
American Dream Roll
Shrimp tempura, spicy crab and avocado cream cheese rolled in soy bean paper.
Oishii Roll (Deep-Fried)
Rolled with tuna and scallion. Topped with sesame seed, masago, scallion, eel sauce and sweet house special sauce.
Rolled with spicy tuna and crunch. Topped with pepper tuna, avocado, scallion, ponzu sauce and chili sauce.
Combination Lo mein
Stir-fried noodles, vegetables and soy base with chicken, beef and shrimp.
Kasumi Favorite (Chef's Special)
All your favorites in one tasty entree. Our hand trimmed steak, succulent shrimp and juicy chicken breast.
Komasan (Chef's Special)
A juicy, flavorful scallop paired with our delectable hibachi shrimp.
A tasty combination with a variety of vegetables perfectly seasoned and cooked until crispy.
Land & Sea (Chef's Special)
A tender hand trimmed steak perfectly paired with our sweet and delectable hibachi shrimp.
You will enjoy this tender, fresh Norwegian salmon seasoned to bring out the best flavor. Cooked to perfection.
A LA CARTE SUSHI & SASHIMI
COOKED MAKI ROLLS
RAW MAKI ROLLS
VEGETABLE MAKI ROLLS
SUSHI BAR ENTREES
Triple Color Plate
Two pieces tuna, two pieces salmon, two pieces yellowtail and one Philly maki.
Two pieces of salmon, two pieces of eel, two pieces of shrimp, two pieces of crab and one California roll.
Love Boat for Two
12 pieces of sushi, 12 pieces of sashimi, one spicy tuna roll and one Lincoln roll.